Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, biscuit ice cream cake. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Biscuit ice cream cake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Biscuit ice cream cake is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have biscuit ice cream cake using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Biscuit ice cream cake:
- Take For chocolate biscuit cake
- Take 1 packet bourbon biscuit
- Take 3/4 cup milk
- Make ready 1/2 tsp baking powder
- Take 1/4 tsp baking soda
- Get For vanilla biscuit cake
- Get 1 packet parle g biscuit
- Get 1/2 tsp baking powder
- Get 1/2 tsp baking soda
- Take 3/4 cup milk
- Get 2 scoop ice cream
Steps to make Biscuit ice cream cake:
- First grind the bourbon biscuits bthen add milk baking powder and baking soda and mix well
- Now bake on preheated oven in 150 for 10 minutes now same process to make vanilla cake
- Now cut the cake help with heart shape cutter now first keep chocolate cake then add ice cream and set 5-10 minutes in freezer then add vanilla cake now decorate with chocolate syrup Jam and Golden sprinkles
So that is going to wrap this up with this special food biscuit ice cream cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
