Steps to Prepare Gordon Ramsay Chocolate Cheese Muffins
by Genevieve West
Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate cheese muffins. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate Cheese Muffins is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Chocolate Cheese Muffins is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook chocolate cheese muffins using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Cheese Muffins:
Get [FILLING]
Prepare 200 g Cream cheese
Make ready 40 g Sugar
Take 1 Egg yolk
Prepare 80 g Chocolate chips
Take [WET]
Make ready 3 Eggs
Prepare 50 ml Milk
Get 70 ml Olive oil (or any vegetable oil)
Take 120 g Sugar
Make ready [DRY]
Take 150 g Plain flour
Make ready 30 g Cocoa powder
Make ready 1 tsp Baking powder
Steps to make Chocolate Cheese Muffins:
[For Filling] This is ingredients for filling.
Put cream cheese in a bowl and mix it with spoon until smooth. Add egg yolk and sugar and mix well.
Add chocolate chips and mix well.
[For Muffin] This is ingredients for muffin.
Put all [WET] ingredients in a separate bowl and mix well.
Shift all [DRY] ingredients into [5] and mix until there is no sign of flour.
Start heating oven at 180℃.
Put muffin mixture into muffin tin. Use ice cream scooper if you have, it's easy and you can put mixture evenly. (A full scoop for a muffin)
Drop filling. (Bit less than muffin mixture, 80% of ice cream scooper for a muffin.)
Bake them in 180℃ oven for 20 minutes. Enjoy lovely combination of chocolate and cream cheese!
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