Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate chip coconut muffins. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chocolate chip coconut muffins is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Chocolate chip coconut muffins is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook chocolate chip coconut muffins using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate chip coconut muffins:
- Get 2 cups flour
- Get 2 tsp baking powder
- Get 3/4 cup sugar
- Get 1/2 cup oil
- Take 1 tsp vanilla
- Get 1 cup coconut milk
- Prepare 2 eggs
- Take Shredded coconut
- Make ready Chocolate chips
Steps to make Chocolate chip coconut muffins:
- Mix the flour and baking powder in a small bowl
- Mix the eggs, sugar, vanilla, and oil in a large bowl
- Combine the flour mixture and coconut milk (alternating them) into the egg mixture
- Add and mix the shredded coconut and chocolate chips
- Fill the baking cups with the batter and bake at 375°F for approx. 30 minutes
So that’s going to wrap it up for this exceptional food chocolate chip coconut muffins recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
