26/01/2021 09:25

How to Prepare Homemade Chocolate muffin

by Callie Flowers

Chocolate muffin
Chocolate muffin

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate muffin. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chocolate muffin is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Chocolate muffin is something which I have loved my whole life. They’re nice and they look fantastic.

These chocolate muffins, crammed with chocolate chunks, are ideal served cold with a cup of tea or warm drizzled in custard or with a scoop of ice cream for dessert. This easy chocolate muffin recipe is incredibly moist and intensely chocolate! The secret to getting domed tops on your chocolate muffins is to start baking them at a high heat. TESTED & PERFECTED RECIPE - These tender chocolate muffins with a double hit of chocolate are made to order for the chocoholics in your life.

To get started with this particular recipe, we must prepare a few components. You can have chocolate muffin using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chocolate muffin:
  1. Get 1 cup flour
  2. Prepare 1/2 cup sugar
  3. Prepare 1/4 tsp baking soda
  4. Prepare 1 tsp baking powder
  5. Prepare 2 eggs
  6. Get 1/2 cup milk
  7. Make ready 2 tbsp oil
  8. Make ready Pinch salt
  9. Prepare as required Vanilla essence
  10. Prepare 1/2 cup Cocoa powder

See more ideas about chocolate muffins, muffin recipes, recipes. These are the best chocolate muffins you'll ever have. Super chocolatey, moist yet dense, with crunchy tops. They look and taste just like the ones in the bakeries.

Steps to make Chocolate muffin:
  1. Mix dry ingredients keep aside
  2. Beat eggs,oil,milk,vanilla essence
  3. Mix both wet and dry ingredients, pour in greased paper cup or muffin molds,
  4. Pour in a paper cups bake in a vessel for 15 to 20 minutes.

Super chocolatey, moist yet dense, with crunchy tops. They look and taste just like the ones in the bakeries. Make chocolate muffins as a weekend baking project with the kids. They're perfect with a cuppa, and you can double up on the chocolate by adding choc chips, if you want. While I call these Chocolate Muffins, their deep chocolate flavor and wonderfully moist texture, remind me more of chocolate cake.

So that’s going to wrap this up with this special food chocolate muffin recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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