Steps to Prepare Favorite Mini Banana Chocolate chip muffins

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mini banana chocolate chip muffins. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mini Banana Chocolate chip muffins is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Mini Banana Chocolate chip muffins is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook mini banana chocolate chip muffins using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mini Banana Chocolate chip muffins:

1. Take 1 1/4 cup unbleached all purpose flour
2. Get 3/4 tsp baking soda
3. Make ready Pinch salt (1/4 tsp)
4. Take 1/2 tsp cinnamon
5. Take 1/2 cup white sugar
6. Get 1/4 cup vegetable oil (or any light tasting oil- not olive)
7. Get 2 room temp eggs
8. Take 1/4 cup full fat sour cream
9. Prepare 2 very ripe bananas, mashed
10. Get 1 1/2 tsp pure vanilla extract
11. Take 1/2 cup (or to taste) chocolate chips

Steps to make Mini Banana Chocolate chip muffins:

1. Preheat oven to 375°F
2. In a bowl, mix the first 4 ingredients and set aside
3. In another bowl, mix sugar, oil, extract and eggs and beat on medium speed for 2 min. Add mashed bananas and mix another 1 min
4. Pour 1/2 the flour into the mixture and mix for few seconds until combined
5. Mix in the sour cream until well blended.
6. Next put in the rest of the flour mix until just Blended, do NOT overmix.
7. Stir in chocolate chips
8. Fill 12 muffin tins, or 24 mini muffin tins. I baked these minis for 14 minutes. Regular size muffins I'd say 20-24 min

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