Steps to Prepare Homemade Double Chocolate Banana Muffins (or Bread)

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, double chocolate banana muffins (or bread). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Or in this case, you make Skinny Double Chocolate Banana Muffins! In my opinion the second one sounds WAY better. I love a good banana bread recipe but adding chocolate to the mix, (quite literally) well that's just a game changer in every way possible! Healthy double chocolate banana muffins made with whole grains and greek yogurt.

Double Chocolate Banana Muffins (or Bread) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Double Chocolate Banana Muffins (or Bread) is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook double chocolate banana muffins (or bread) using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Double Chocolate Banana Muffins (or Bread):

1. Prepare 1/2 cup all purpose flour
2. Prepare 1/2 cup whole wheat flour
3. Get 3/4 cup unsweetened cocoa powder
4. Take 1 tsp. baking soda
5. Make ready 1/8 tsp. salt
6. Take 3 medium spotty bananas (or 2 large)
7. Prepare 1/2 cup - 3/4 cup brown sugar
8. Get 2 large eggs, at room temperature
9. Get 1/2 cup milk, at room temperature
10. Take 2 tsp. vanilla extract
11. Prepare 1/4 cup unsalted butter, melted and slightly cooled
12. Prepare 1/2 cup dark chocolate chips

Moist, fluffy, ultra chocolaty paleo double chocolate banana bread muffins. These delightful treats are easy to make in your blender, are oil-free, grain-free, dairy-free and made with whole food ingredients for a guiltless pleasure. Calling all chocoholics and banana bread lovers! They're made solely with whole wheat Was on the lookout for a relatively healthier banana bread/muffins since few bananas were about to go.

Steps to make Double Chocolate Banana Muffins (or Bread):

1. Preheat the oven to 350°F. Grease a standard size muffin tin pan or line with parchment liners and set it aside.
2. In a large bowl, whisk together both of the flours, the cocoa powder, the baking soda and the salt until well combined and set it aside.
3. In a seperate large bowl, mash the bananas. Then whisk in the eggs, sugar (if your bananas are super brown and spotty, you can use only 1/2 cup. If they're still pretty yellow, use 3/4 cup), milk, vanilla and melted butter until combined. Add the dry ingredients to the wet and stir until just combined. Then fold in the dark chocolate chips.
4. Scoop the muffin batter into the prepared pan, filling all the way to the top. Bake for 17-20 minutes, until a toothpick inserted into the center comes out mostly clean. Let them cool in the pan for 10 or so minutes, then transfer them to a wire rack to cool completely.
5. For bread, pour the batter into a greased 9"x5" loaf pan, lined with a sheet of parchment paper hanging over each side. Bake for 45-50 minutes, until a toothpick comes out mostly clean. Let cool in the pan for 10 or so minutes, then lift it out of the pan and transfer to a wire rack to cool completely.

Calling all chocoholics and banana bread lovers! They're made solely with whole wheat Was on the lookout for a relatively healthier banana bread/muffins since few bananas were about to go. Easy homemade moist double chocolate banana muffins! A fun way to enjoy chocolate for breakfast or snack! I'm having a hard time believing we're already at the end of the school year.

So that is going to wrap this up with this special food double chocolate banana muffins (or bread) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!