How to Prepare Jamie Oliver Chocolate Chip Muffin

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chocolate chip muffin. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chocolate Chip Muffin is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Chocolate Chip Muffin is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook chocolate chip muffin using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chocolate Chip Muffin:

1. Prepare Dry ingredients
2. Take 1 1/2 cups all-purpose flour
3. Prepare 1/2 teaspoon baking powder
4. Take 1 teaspoon baking soda
5. Get 6 tablespoon skimmed milk powder (replaceable with any kind of milk powder)
6. Get 3 tablespoon chocolate malt powder (e.g. Milo powder)
7. Make ready 4 tablespoon chocolate powder
8. Prepare 1 pinch salt
9. Make ready Wet ingredients
10. Get 2 medium eggs
11. Prepare 1 teaspoon vanilla essence
12. Take 3/4 cup fresh milk
13. Make ready 3/4 cup brown sugar
14. Take 10 tablespoon melted butter (replaceable with vegetable oil)
15. Take Add-ons
16. Get 1/2 dark chocolate chips
17. Take Crushed nuts (peanuts/hazelnut/walnut)

Steps to make Chocolate Chip Muffin:

1. Preheat the oven to 180°C.
2. Sift all dry ingredients together into a clean, dry bowl.
3. In another bowl, whisk eggs gently, just to incorporate the yolk and the white. Add vanilla essence to the egg mixture.
4. Add the rest of the dry ingredients into egg mixture, whisk to combine. Careful not to overbeat.
5. Finally, add the sifted dry ingredients into the liquid mixture in few batches - mix with spatula just to combine the ingredients together. Make sure not to overmix or the muffin might turn into cupcakes :)
6. Pour the mixture into desired muffin cups, filling up to 3/4 of the cups. Sprinkle the crushed nuts and chocolate chips as many as you want.
7. Bake for 25 to 30 minutes, or until toothpick come out with some crumbly bits attached to it.
8. Enjoy the chocolatey goodness!!!

So that is going to wrap it up for this exceptional food chocolate chip muffin recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!