28/09/2020 07:36

Step-by-Step Guide to Prepare Favorite White Bread

by Francisco Lloyd

White Bread
White Bread

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, white bread. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

White Bread is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. White Bread is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have white bread using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make White Bread:
  1. Prepare Wet Ingredients
  2. Get 1.5 cups Warm Water
  3. Take 2 tsp Active Dry Yeast
  4. Prepare 1 tsp Sugar
  5. Make ready 2 Tb Vegetable Oil
  6. Prepare Dry Ingredients
  7. Prepare 4 cups Flour
  8. Take 2 tsp Salt
  9. Prepare 2 tsp Sugar
Steps to make White Bread:
  1. Add the yeast and 1 tsp sugar to the warm water and let sit for 10 mins.
  2. Mix the dry ingredients together until blended completely.
  3. Add the oil to the yeast mixture.
  4. Add the yeast mixture to the dry ingredients and blend. You may need to add a slight bit more water if dough ball is too dry.
  5. Let the dough sit covered for 20 minutes.
  6. Knead the dough and cover for 1 hour to let rise.
  7. Knead and shape into loaves. Let rise covered for 1 more hour.
  8. Preheat the oven to 375° then bake for 20-25 mins or until golden brown.
  9. Remove from oven, cover top of bread with a butter glaze. Wait 10 minutes to let dough set, and serve!

So that is going to wrap it up for this exceptional food white bread recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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