Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, white bread. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
White bread is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. White bread is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook white bread using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make White bread:
- Get 360 g all purpose flour
- Prepare 25 g sugar
- Prepare 40 g margarine melted
- Get 1 cup warm water
- Get 5 g yeast
- Prepare pinch salt
Steps to make White bread:
- Mix all the dry ingredients, add melted margarine and combine. Start add water little at a time to form a dough.
- Transfer the dough into a flat surface dust with flour and hard knead for 10 minutes till soft
- Put in a bowl cover with a clean kitchen towel and keep somewhere warm for 45 minutes for yeast to proof and dough to double in size.
- After 45 minutes the dough is ready. Punch it down and in your already greased baking tin shape the dough. Using a knifE cut a cross to allow the dough to rise well when baking. Brush with milk. Let it rest for 15 minutes for it to rise again. When it's raising preheat oven at 180.
- Bake at 180 for 25 minutes let it cool completely before you cut. Enjoy with tea, chocolate or coffee.
So that is going to wrap this up for this special food white bread recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
