31/12/2020 12:04

Recipe of Award-winning Cottage pie with vegetable mash top and black cabbage

by Jordan Aguilar

Cottage pie with vegetable mash top and black cabbage
Cottage pie with vegetable mash top and black cabbage

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, cottage pie with vegetable mash top and black cabbage. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cottage pie with vegetable mash top and black cabbage is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Cottage pie with vegetable mash top and black cabbage is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have cottage pie with vegetable mash top and black cabbage using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cottage pie with vegetable mash top and black cabbage:
  1. Take onion diced
  2. Get oil
  3. Take garlic clove crushed
  4. Take lamb or beef mince
  5. Take tomato purée
  6. Take mixed herbs
  7. Make ready beef stock
  8. Make ready large sweet potato cubed
  9. Take large potato cubes
  10. Prepare carrots chopped (300g)
  11. Take butter for mash
  12. Prepare soy sauce/ Worcestershire sauce
Steps to make Cottage pie with vegetable mash top and black cabbage:
  1. Fry onion in oil in large frying pan for 5 minutes. Also oil a large pan of water. Add garlic to frying pan and cook for 2 minutes. Add mince and cooked for 15 minutes to ensure brown. Preheat oven to 180c (fan).
  2. Add chopped root vegetables to boiling water and cook for 10 to 15 minutes. Check soft before draining.
  3. Add herbs and tomato purée to mince mixture. Mix well.
  4. Add beef stock and soy sauce to mince mixture and mix well.
  5. Cook mince mixture until thickened. Add to pie dishes.
  6. Mash vegetables with butter to desired consistency.
  7. Top pie dishes with mash. Cook in oven for 20 minutes.
  8. Boil black cabbage for 2 minutes or as per packet instructions. Add butter and seasoning if desired.
  9. Serve pie dish and cabbage

So that is going to wrap this up with this exceptional food cottage pie with vegetable mash top and black cabbage recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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