Steps to Prepare Quick Cottage pie

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cottage pie. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cottage pie is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Cottage pie is something that I’ve loved my entire life. They are nice and they look fantastic.

Classic, epic Cottage Pie made properly, with a luscious filling. Cottage Pie - comfort food central! This English classic has a deeply savoury beef mince filling smothered in gravy topped with creamy. Always freeze the pie on the day that you make it.

To get started with this particular recipe, we must prepare a few components. You can cook cottage pie using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cottage pie:

1. Get onions
2. Get big carrot
3. Get garlic minced
4. Make ready sliced peppers
5. Take peas
6. Make ready minced beef
7. Prepare chopped tomatoes
8. Take shepherds pie mix
9. Get big cubed potatoes
10. Prepare milk
11. Prepare butter/spread
12. Make ready Salt and pepper
13. Take grated cheese

Cottage pie is a delicious variation of the classic shepherd's pie, and it's fairly simple to make at home! Use beef, rather than lamb, and fill your pie with sautéed onions, carrots, and celery. This DELICIOUS Cottage Pie is made with a mixture of ground beef, ground sausage, and mixed vegetables in a delicious gravy and baked under a layer of fluffy mashed potatoes. Reviews for: Photos of Cottage Pie.

Instructions to make Cottage pie:

1. In a deep frying pan/wok, fry your chopped onions and the garlic till the onions turn brown. Add the mince and brown. Add your tomatoes, chopped carrot, peas and sliced peppers and bring to a boil. Add the shepherd's pie sachet to the mix (you could make your own, I do most times just wanted to use up the packet mix) and bring to a boil.
2. To make the mash peel and cube your potatoes and bring them to a boil in a pan. When soft drain and mash with butter milk salt and pepper to taste.
3. When the mixture is reduced enough but not too dry as it goes in the oven, place in a oven proof dish, cover with the mash (you can spoon the mash on top as I did or use a piping bag) and grated cheese and bake at 180c for 30-40 minutes or until golden brown. Serve with green vegetables like broccoli and top with gravy.

This DELICIOUS Cottage Pie is made with a mixture of ground beef, ground sausage, and mixed vegetables in a delicious gravy and baked under a layer of fluffy mashed potatoes. Reviews for: Photos of Cottage Pie. This classic cottage pie recipe is easy to make and would make the perfect family meal packed with minced beef, sweet tomatoes and topped with creamy mash. Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection. Check out my tip for ensuring also get a jug of delicious gravy to pour on top.

So that is going to wrap it up for this exceptional food cottage pie recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!