Steps to Make Quick Condensed Milk White Bread

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, condensed milk white bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Condensed Milk White Bread is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Condensed Milk White Bread is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook condensed milk white bread using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Condensed Milk White Bread:

1. Take 250 grams Bread flour
2. Prepare 40 grams Butter
3. Get 2 tbsp Condensed milk
4. Get 2 tbsp Sugar
5. Get 12 grams Skim milk
6. Prepare 4 grams Salt
7. Prepare 175 grams Water (cold)
8. Prepare 4 grams Instant dry yeast
9. Take 1 Joshinko

Steps to make Condensed Milk White Bread:

1. Put all the ingredients except for the joshinko into a bread maker, and allow the bread maker to do the first proofing.
2. When the dough is ready, place on a surface that has been dusted with a generous amount of flour. Gently press the air out. Divide into 13 pieces, and shape into balls. Let them sit for 15 minutes.
3. Reshape them, and arrange on a surface lined with parchment paper. Let them proof for the second time until the dough about doubles in size.
4. Sprinkle with joshinko on the surface of the bread. A tea strainer works well.
5. Bake in the preheated oven for 15 minutes at 160℃. When the surfaces start to brown, cover with aluminum foil. And done.
6. Freshly baked ones are delicious.

So that’s going to wrap it up for this exceptional food condensed milk white bread recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!