Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mini honey cornbread muffins. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Mini Honey Cornbread Muffins is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Mini Honey Cornbread Muffins is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have mini honey cornbread muffins using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mini Honey Cornbread Muffins:
- Get 1 cup yellow cornmeal
- Get 1 cup all purpose flour
- Take 1 tbs baking powder
- Prepare 1/2 cup granulated sugar
- Get 1 tsp salt
- Get 1 cup whole milk
- Prepare 2 large eggs
- Prepare 1/2 stick butter, melted
- Get 1/4 cup honey
Instructions to make Mini Honey Cornbread Muffins:
- Preheat oven to 400 degrees F.
- Into a large bowl, mix the cornmeal, flour, baking powder, sugar, and salt. In another bowl, whisk together the whole milk, eggs, butter, and honey. Add the wet to the dry ingredients and stir until just mixed.
- Add the wet to the dry ingredients and stir until just mixed.
- Place muffin paper liners in a 12-cup muffin tin. Evenly divide the cornbread mixture into the papers.
- Bake for 15 minutes, until golden. Serve and enjoy.
So that is going to wrap it up for this special food mini honey cornbread muffins recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
