Simple Way to Prepare Homemade Lemon and Poppy Drizzle Cake
by Effie Drake
Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, lemon and poppy drizzle cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Lemon and Poppy Drizzle Cake is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Lemon and Poppy Drizzle Cake is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lemon and poppy drizzle cake using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lemon and Poppy Drizzle Cake:
Get Cake
Take 225 g caster sugar
Prepare 125 g margarine
Get 100 ml vegetable oil
Prepare Finely grated zest of 3 lemons
Prepare 4 medium eggs
Make ready 50 ml hot water
Make ready 250 g plain flour
Make ready 2 tsp baking powder
Prepare 75 g fine oatmeal
Prepare 30 poppy seeds
Take Syrup
Get 150 g caster sugar
Get 100 ml lemon juice
Instructions to make Lemon and Poppy Drizzle Cake:
Line a 20cm square cake tin with baking paper. Beat the sugar with the oil Marge and lemon zest until fluffy. Add the eggs a little at a time and beat well until fully mixed.
Whisk the hot water into the batter until smooth.
Mix the flour baking powder oatmeal and poppy seeds thoroughly and beat this into the cake mixture.
Pour into the cake tin and bake at 180 degrees (160 w/ fan) for 40 to 50 minutes.
Once removed from the oven while the cake is still warm make small holes across the top of the cake using a skewer.
Make the syrup by heating the lemon juice with the sugar and then once dissolved pour over the top of the cake slowly so it soaks through the holes.
Dust with sugar to finish.
So that is going to wrap it up with this special food lemon and poppy drizzle cake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!