Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cornbread muffins. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cornbread Muffins is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Cornbread Muffins is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook cornbread muffins using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cornbread Muffins:
- Take 1 cup flour
- Take 1 cup cornmeal
- Prepare 1/2 cup sugar
- Get 2 teaspoons baking powder
- Get 1/2 teaspoon salt
- Make ready 1 egg
- Get 1 cup milk
- Make ready 1/6 cup melted butter
Steps to make Cornbread Muffins:
- Preheat oven to 400°F.
- Line mufffin tray with paper linners. Add 2 tablespoons of water to tlany remaining spaces so that the muffins cook evenly.
- Mix the dry ingrediants (flour, cornmeal, sugar, salt, and baking powder) in a large bowl.
- Mix wet ingriedients (milk, egg, and butter) in a seprate bowl.
- Pour the wet mixture into the dry mixture bowl and stir togeather, but do not over mix.
- Spoon batter into muffin tray.
- Put in oven for 15 - 20 minutes.
- Take out of oven and let cool for 10 minutes.
So that is going to wrap this up with this exceptional food cornbread muffins recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
