Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, whole wheat 5 seed bread. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Whole Wheat 5 Seed bread is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Whole Wheat 5 Seed bread is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have whole wheat 5 seed bread using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Whole Wheat 5 Seed bread:
Make ready 2 cups whole wheat flour
Make ready 1 tbsp oil
Make ready 1/2 tsp salt
Prepare 1/2 cup water
Take 1 tsp dry yeast
Take 1 tbsp sugar
Take 1/2 cup milk
Take 1/2 tsp poppy seeds
Prepare 1/2 tsp sesame seeds
Prepare 1/2 tsp flax seeds
Get 1/2 tsp pumpkin seeds
Make ready 1/2 tsp melon seeds
Take 2 tbsp milk for brushing
Instructions to make Whole Wheat 5 Seed bread:
Take 1/2cup warm milk in a bowl,dissolve sugar in it.Add dry yeast,mix and cover.Leave for 3-5 minutes till frothy mixture is obtained.
Take wheat flour in a bowl,add oil and salt.Add yeast mixture.Mix to combine well Add water to make a sticky dough.Transfer the dough on a flat surface.Knead for 5 minutes.
Put dough in a greased bowl,cover and put in a warm place for 2 hours.
After 2 hours dough is risen to double.Punch and remove air from the dough.Knead and fold.
Repeat the process for 2 more times and make a log like structure.
Grease a 3"×8"baking tin.Transfer the log into baking tin.Cover and leave for 30 minutes.
Dough is risen,brush with milk.Sprinkle all 5 seeds over the log.
Preheat an oven to 180°c for 10 minutes.Bake the bread for 25 minutes.
Cool and cut into slices.Serve.
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