Steps to Make Favorite Breakfast pudding, Banana bread french toast and custard

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, breakfast pudding, banana bread french toast and custard. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Breakfast pudding, Banana bread french toast and custard is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Breakfast pudding, Banana bread french toast and custard is something that I’ve loved my whole life.

Try The McCormick® Recipe For A Delicious Taste. Use Your Favorite Bread & McCormick® Spices For A Delicious French Toast Meal. Breakfast pudding, Banana bread french toast and custard JJ Cape Town. Drizzle custard over and sprinkle with cinnamon sugar.

To begin with this recipe, we must first prepare a few ingredients. You can have breakfast pudding, banana bread french toast and custard using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast pudding, Banana bread french toast and custard:

1. Take 1 banana bread, sliced
2. Get 4 eggs
3. Get 100 ml milk
4. Get Pinch salt and pepper
5. Take 50 g butter
6. Make ready 1 liter custard
7. Take 4 table spoons cinnamon sugar

Turn French toast and cook until deep golden brown and caramelized. Beat eggs, milk, sugar, salt, extracts and cinnamon in a large bowl with a spout. Beat only until well-combined but not excessively frothy. Straining the mixture removes any egg whites not incorporated into the custard.

Steps to make Breakfast pudding, Banana bread french toast and custard:

1. Mix together the eggs, milk, salt and pepper
2. Dip the slices of banana bread in the mixture
3. Fry in a frying pan with butter over medium heat and place in side plate
4. Drizzle custard over and sprinkle with cinnamon sugar

Beat only until well-combined but not excessively frothy. Straining the mixture removes any egg whites not incorporated into the custard. Remove from pan and place on a sheet pan in oven. Serve immediately with maple syrup, whipped cream, and/or fruit. Brioche is everything a perfect French toast bread should be: thick and sturdy with a tender, plush crumb.

So that’s going to wrap it up with this special food breakfast pudding, banana bread french toast and custard recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!