05/10/2020 19:41

Simple Way to Make Speedy Pumpkin pie

by Ann Barker

Pumpkin pie
Pumpkin pie

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pumpkin pie. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Pumpkin pie is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Pumpkin pie is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have pumpkin pie using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin pie:
  1. Get 1 can 15 oz pure pumpkin solid
  2. Make ready 1 can 14 oz sweetened condensed milk
  3. Take 2 eggs
  4. Make ready 1 tsp cinnamon
  5. Get 1 tsp ground ginger
  6. Make ready 1/2 tsp salt
  7. Make ready 1 unbaked pie shell
  8. Prepare 1 Cool whip
Instructions to make Pumpkin pie:
  1. Preheat oven to 425°
  2. Whisk ingredients in a bowl
  3. Pour into crust
  4. Bake 15 minutes
  5. Reduce oven to 350°
  6. Continue baking 35-45 minutes
  7. Cool completely and garnish with cool whip.

So that is going to wrap this up with this special food pumpkin pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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