Step-by-Step Guide to Prepare Homemade Streusel Topped Pumpkin Pie
by Harold Henderson
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, streusel topped pumpkin pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Streusel Topped Pumpkin Pie is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Streusel Topped Pumpkin Pie is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have streusel topped pumpkin pie using 28 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Streusel Topped Pumpkin Pie:
Make ready Crust
Make ready 1 1/4 cup all-purpose flour
Prepare 1 tbsp granulated sugar
Get 1/4 tsp salt
Prepare 6 tbsp unsalted butter, cold, diced into 1/2" cubes
Prepare 2 tbsp shortening, cold
Take 2 -4 Tbsp. ice water
Make ready Filling
Get 1/4 cup granulated sugar
Get 1 1/2 tsp cornstarch
Prepare 3/4 tsp ground cinnamon
Prepare 1/4 tsp ground ginger
Get 1/4 tsp ground nutmeg
Get 1/8 tsp ground cloves
Get 2 large eggs & 1 egg yolk
Make ready 1/2 cup packed Brown sugar
Take 1/4 tsp salt
Get 1 - 15oz can pumpkin puree
Prepare 1 tsp vanilla extract
Get 3/4 cup half and half
Get Streusel
Make ready 1/2 cup all-purpose flour
Prepare 2 tbsp granulated sugar
Get 2 tbsp light brown sugar
Make ready 1/4 tsp ground cinnamon
Make ready 1/8 tsp salt
Make ready 4 tbsp cold butter - cut in cubes
Get 1/3 cup chopped pecans
Instructions to make Streusel Topped Pumpkin Pie:
Fir the crust : in a bowl whisk together flour, sugar, salt. Add cold butter & shortening. Using a fork cut butter into flour until mixture looks like coarse crumbs. Drizzle ice water into mixture 1 Tbsp. At a time until it starts to come together. Do not overmix. Press the dough together. Wrap into plastic wrap. Shape into 4 -5" round. Chill 30 minutes.
Dust work surface with flour. Roll into a 12" round. Carefully transfer dough into a 9" pie plate. Trim & flute. Preheat oven to 375º. Chill dough 10 minutes.
In a mixing bowl. Mix sugar & cornstarch , cream cheese, spices using a mixer . Mix until smooth. Scrape down. Add eggs, br. Sugar , salt. Mix together. Blend in half & half & pumpkin & vanilla. Pour mixturw into pie crust. Bake 35 minutes.
Meanwhile make the crumble. In a mixing bowl whisk together flour, sugar, br. Sugar , cinnamon, salt. Mix together. Add cold butter use a fork to cut butter into mixture intil it resembles small crimbs. Stir in pecans.After 35 minutes. Remove from oven. Sprinkle topping on top of pie.
Reduce oven to 350º. Bake another 25-35 minutes. Until toothpick comes out clean cool completely. Then chill 1-2 hours. Keep refrigerated.
So that’s going to wrap this up with this special food streusel topped pumpkin pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!