Recipe of Speedy Oh So Filling Sausage Breakfast Pie

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, oh so filling sausage breakfast pie. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Delicious sausage-and-eggs breakfast is impossibly easy when it's baked all in one pan. MORE+ LESS Serve with grapefruit halves and cinnamon streusel coffee cake. Now pour your egg mixture over the sausage in the tin, fill until the egg mixture just covers the top of the sausages. In a large bowl whisk eggs Oh yes! give me a mimosa and a clean kitchen and I turn into Martha fuckin' Stewart.

Oh So Filling Sausage Breakfast Pie is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Oh So Filling Sausage Breakfast Pie is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook oh so filling sausage breakfast pie using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Oh So Filling Sausage Breakfast Pie:

1. Make ready 1 lb Bulk pork sausage
2. Get 1 cup Chopped sweet red pepper
3. Take 1/2 cup Chopped mushrooms
4. Prepare Minced garlic
5. Prepare 2 cup Shredded Monterey Jack Cheese
6. Make ready 1/2 cup Cheddar Cheese
7. Get 1 1/3 cup Milk
8. Prepare 3 Eggs
9. Prepare 3/4 cup Bisquick
10. Prepare Pepper

In a large, deep skillet over medium-high heat, combine sausage, onion and green pepper. Cook until sausage is evenly brown. And it's often a base sweet that's served with a savory/salty condiment. Witness the oh-so-trendy caramels (or We all love apple pie, right?

Steps to make Oh So Filling Sausage Breakfast Pie:

1. Cook the sausage, mushrooms, red pepper & garlic in a large pan over medium high heat until the meat is no longer pink. Then drain grease.
2. Add Monterey Jack cheese & stir. Then pour into a greased deep dish pie plate.
3. In a medium bowl mix milk, eggs, Bisquick & pepper.
4. Pour over the sausage mixture.
5. Bake for 20-25 minutes at 400° or until a knife inserted in the center comes out clean.
6. Top with cheddar cheese & bake an additional 2-3 minutes or until cheese is melted. Enjoy!

And it's often a base sweet that's served with a savory/salty condiment. Witness the oh-so-trendy caramels (or We all love apple pie, right? And who doesn't enjoy breakfast sausage? So it's just a small step to combine these two bold. This savory breakfast pie has all of that, and then some.

So that’s going to wrap it up with this exceptional food oh so filling sausage breakfast pie recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!