Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, pumpkin pie rice pudding. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pumpkin Pie Rice Pudding is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Pumpkin Pie Rice Pudding is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook pumpkin pie rice pudding using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Pie Rice Pudding:
- Make ready 1 1/2 cup uncooked minute rice
- Take 1 can 12 oz evaporated milk
- Make ready 1 cup canned pumpkin
- Prepare 1 cup water
- Prepare 1/2 cup packed dark brown sugar
- Make ready 2 tsp pumpkin pie spice
- Prepare 1/4 tsp salt
- Take 1 tsp vanilla extract
Steps to make Pumpkin Pie Rice Pudding:
- Combine rice, evaporated milk, pumpkin, water, brown sugar, pumpkin pie spice and salt in a medium saucepan.
- Cook over medium heat 20 minutes, stirring frequently. Remove from heat and stir in vanilla extract. Let stand for 5-10 minutes before serving.
- Garnish with a dusting of pumpkin pie spice, whipped cream or crushed pecans if desired.
So that’s going to wrap this up for this special food pumpkin pie rice pudding recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
