05/10/2020 00:43

How to Prepare Award-winning Enchilada pie

by Maggie Maxwell

Enchilada pie
Enchilada pie

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, enchilada pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Enchilada pie is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Enchilada pie is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook enchilada pie using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Enchilada pie:
  1. Make ready 10 ounce enchilada sauce
  2. Make ready cheddar cheese soup
  3. Take corn drained and rinse
  4. Make ready black beans drained and rinse
  5. Get refried beans
  6. Make ready taco seasoning
  7. Prepare sausage cooked drained and rinse
  8. Prepare burrito size tortillas
  9. Get shredded cheese
  10. Prepare 10 ounce enchilada sauce.
Instructions to make Enchilada pie:
  1. Cook sausage drain rinse put in bowl add enchilada sauce n taco seasoning stir
  2. Preheat oven to 350
  3. Open cheese soup n refried beans. corn n beans after corn n beans are rinsed n drain add them to a bowl on side. Place one tortilla on bottom of pan spread some refried beans then cheese soup then add some corn n black beans then meat n enchilada sauce mixture then add another tortilla repeat five times
  4. Last tortilla place on top of other shells add shredded cheese n open can of enchilada sauce n pour on top slowly covering shell
  5. Bake 30 minutes on 350

So that is going to wrap it up with this special food enchilada pie recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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