29/12/2020 07:55

Recipe of Quick Parmesan and cheese garlic bread

by Betty Watts

Parmesan and cheese garlic bread
Parmesan and cheese garlic bread

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, parmesan and cheese garlic bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Parmesan and cheese garlic bread is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Parmesan and cheese garlic bread is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have parmesan and cheese garlic bread using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Parmesan and cheese garlic bread:
  1. Take Sliced Baguette
  2. Prepare 4-5 tbs butter
  3. Make ready Chilli flakes
  4. Make ready 2 cloves garlic peeled
  5. Make ready Oregano
  6. Get Chedder cheese (25-50) grams depending on how much you want
  7. Make ready grams Parmesan(20-30)
Instructions to make Parmesan and cheese garlic bread:
  1. Pre heat oven 180•c
  2. Melt butter in microwave
  3. After add grated garlic(small grater option) and a pinch of chilli flakes and oregano to the melted butter.
  4. Mix
  5. Then apply roughly about a tsp of garlic butter mixture to each slice and place on baking tray.
  6. Then grate cheeses if needed.
  7. On a plate add grated cheeses and mix well.
  8. Add small amount of cheese to each garlic bread slice.
  9. And finally add a rough pinch of chilli flakes to each slice.
  10. Bake until cheese is melted and slighty crispy.
  11. Serve immediately.

So that’s going to wrap this up with this exceptional food parmesan and cheese garlic bread recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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