14/08/2020 06:58

Recipe of Award-winning Garlic bread

by Essie Fowler

Garlic bread
Garlic bread

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, garlic bread. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Garlic bread is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Garlic bread is something that I’ve loved my whole life.

Garlic bread (also called garlic toast) consists of bread (usually a baguette or sour dough like a ciabatta), topped with garlic and olive oil or butter and may include additional herbs, such as oregano or chives. It is then either grilled or broiled until toasted or baked in a conventional or bread oven. Learn how to make delicious garlic bread at home. Find plain garlic bread, garlic cheese bread, and garlic toast versions. "My favorite way to prepare garlic bread!

To get started with this recipe, we must prepare a few ingredients. You can have garlic bread using 17 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Garlic bread:
  1. Take For dough
  2. Get 1 cup all purpose plain flour
  3. Make ready 1/4 cup water
  4. Get 1 tsp sugar
  5. Get 1/2 tsp salt
  6. Make ready 1 tsp dry oregano
  7. Take 1/2 tbsp Garlic powder or fresh garlic paste
  8. Prepare 1 tsp dry active yeast
  9. Prepare 1/8 cup oil
  10. Prepare 1 tbsp butter at room temperature
  11. Prepare For butter mixture
  12. Take 1/4 cup butter
  13. Get Some fine chopped coriander leaves (optional)
  14. Get 1 tsp dry oregano
  15. Take 1 tsp mix herbs
  16. Take Chilli flakes according to your taste
  17. Get 1/3 cup mozzarella cheese

Why not try Paul Hollywood's garlic bread recipe, which is topped with golden, melted mozzarella. Our garlic bread recipe is such a simple starter or side to make. All you need is a soft French Leftover garlic bread can be stored in an airtight container or wrapped in tin foil and kept in the fridge. McCormick Garlic Powder, tomato sauce, shredded mozzarella cheese and.

Instructions to make Garlic bread:
  1. In a bowl take milk put sugar n mix well until sugar dissolves after that add yeast and keep aside for 10 min it’s become frothy.
  2. Take another bowl put maida salt oregano garlic powder and oil.
  3. After 10 min mix both mixture together and knead into a soft dough.
  4. Add 1 tsp butter and knead well till the dough is smooth. - Shape the dough into a proper round.
  5. Cover it with dry muslin cloth and keep aside for 45 min or till dough is double in size.
  6. Put the dough on the plane surface and knead it very well. Stretch the dough using both hands and knead well again. - Divide into 2 part n roll into oval shape.
  7. Spread same butter oregano all over and put some mozzarella cheese on half part and fold other side of the dough. - Seal the edges with the help of water.
  8. Brush the butter on the top of bread n sprinkle the oregano and chili flakes.
  9. Make the cut marks on the top with the help of knife.
  10. Bake preheated oven at 180 degree for 20 to 25 min.
  11. When complete baked then again apply butter on the top of bread.

All you need is a soft French Leftover garlic bread can be stored in an airtight container or wrapped in tin foil and kept in the fridge. McCormick Garlic Powder, tomato sauce, shredded mozzarella cheese and. Quick Cheesy Garlic Bread is like the world's easiest and therefore BEST grilled cheese! Garlic Bread, Garlic Bread on Tawa, Easy Pan fried Garlic Bread Recipe. Made with spiced garlic butter made from scratch.

So that is going to wrap this up with this exceptional food garlic bread recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 The British Meal. All Rights Reserved.