Steps to Make Gordon Ramsay Pitta bread with minced lamb

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pitta bread with minced lamb. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pitta bread with minced lamb is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Pitta bread with minced lamb is something that I’ve loved my whole life. They’re fine and they look fantastic.

Halal LAMP recipes/Muslim recipes/Muslim food/Chinese halal food Halal Cooking Method/Best muslim cooking 【Pita Bread in lamb Soup】 Ingredients: Leg of lamb. Lamb mince kebabs in pitta with cheese, mayo and salad. Open carefully and fill with lettuce, lamb, tomato and onion. Flavour minced lamb with mint and cumin for a burger with a difference.

To get started with this recipe, we must first prepare a few components. You can cook pitta bread with minced lamb using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pitta bread with minced lamb:

1. Get 4-5 pcs pitta bread
2. Prepare Minced lamb
3. Make ready 200 gr mince lamb
4. Get 1 pcs paprika
5. Prepare 1/2 onion
6. Take 1/4 teaspoon cinnamon powder
7. Get 1/4 teaspoon all spice powder
8. Prepare 1/4 teaspoon 7 spice powder
9. Make ready 1 teaspoon sweet soy sauce
10. Make ready Salt
11. Make ready Black pepper
12. Make ready Salad
13. Make ready Rocket
14. Make ready Mayo
15. Take Lettuce
16. Get Chili sauce (or sriracha)

Remove them from the oven and cover with a clean cloth until they are cool. Pitta breads are best eaten the same day or frozen for later use. Roll up as tightly as you can without mushing up your sandwich, and wrap a piece of aluminum foil around bottom. Speed things up by using ready-made meatballs for these pitta pockets.

Steps to make Pitta bread with minced lamb:

1. Slice onion and paprika. Heat the pan and add the onion. Mix it until it fragrant, add the mince beef
2. Stir until the meat change the color, add paprika and the spices. Taste it. Stir for another 5-6 minutes. Done.
3. Take 1 tbs of the mince lamb, add rocket, lettuce, mayo, chili sauce. And thats it. You can wrap it, or it just like that

Roll up as tightly as you can without mushing up your sandwich, and wrap a piece of aluminum foil around bottom. Speed things up by using ready-made meatballs for these pitta pockets. Toast the pittas and slice open on one side. Let everyone spoon in their own filling of tzatziki, salad, mint, tomatoes and meatballs, and serve with the lemon wedges to squeeze over the filling. This great lamb recipe from the American Lamb Board makes a fantastic pita sandwich.

So that is going to wrap this up for this exceptional food pitta bread with minced lamb recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!