Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crumbly fish pie. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Crumbly Fish Pie is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Crumbly Fish Pie is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook crumbly fish pie using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crumbly Fish Pie:
- Make ready 4 Fillets Smoked Haddock
- Prepare 4 Medium Sliced Potatoes
- Make ready 1 cup Parsley
- Make ready 1/2 Lemon
- Prepare 300 mls Cream
- Prepare 2 cups Mature Cheddar
- Prepare Salt & Pepper
- Take 1 cup Breadcrumbs
Steps to make Crumbly Fish Pie:
- Rub butter on the base of an oven proof dish. Place the sliced potatoes along the bottom and sprinkle salt & pepper over them. In a bowl mix the grated cheese with the cream, parsley and the squeezed lemon juice. Place some mixture over the top (we are layering this dish like a lasagne)!
- Place the haddock fillets on top of the mixture then spread the remaining cheese mixture.
- Finally sprinkle the breadcrumbs over the top and pop in the oven for 35 mins at 170 degrees (fan). I served this with peas. Such a yummy dish!
So that’s going to wrap it up with this exceptional food crumbly fish pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
