Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, easter cookie pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Easter Cookie Pie is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Easter Cookie Pie is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have easter cookie pie using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easter Cookie Pie:
- Take 1/2 teaspoon bicarbonate of soda
- Make ready 115 g softened unsalted butter
- Take 135 g brown sugar
- Make ready 1 large egg
- Prepare 210 g plain flour - sift
- Take 100 g Cadbury’s mini eggs - chopped
- Prepare 60 g chocolate chips
Instructions to make Easter Cookie Pie:
- Use an electric hand whisk to mix together butter and sugar till you get a cream like consistency. Then whisk in the egg till mixture is soft. Then use a wooden spoon to mix the sifted flour and bicarbonate of soda. You’ll start to get a cookie dough consistency- now you can add chocolate chips.
- Lightly oil a circle ceramic dish and press cookie dough in. Push down half the chopped mini eggs so you can still see them. Then cook for 17 mins on 160 (fan assisted). Decorate with a few extra mini eggs on the top. Leave to rest for 10 mins before cutting and serving. So yummy. Enjoy!
So that is going to wrap it up for this special food easter cookie pie recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
