27/12/2020 23:32

Recipe of Favorite Strawberry & White Chocolate Mousse Cake πŸ“πŸ˜‹

by Nora Phelps

Strawberry & White Chocolate Mousse Cake πŸ“πŸ˜‹
Strawberry & White Chocolate Mousse Cake πŸ“πŸ˜‹

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, strawberry & white chocolate mousse cake πŸ“πŸ˜‹. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Strawberry & White Chocolate Mousse Cake πŸ“πŸ˜‹ is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Strawberry & White Chocolate Mousse Cake πŸ“πŸ˜‹ is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have strawberry & white chocolate mousse cake πŸ“πŸ˜‹ using 17 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry & White Chocolate Mousse Cake πŸ“πŸ˜‹:
  1. Take Crust:
  2. Get 2 packs or 250 gms Digestive biscuits
  3. Get 6 tbsp Butter
  4. Take White Chocolate Mousse :
  5. Prepare 200 gm White Chocolate
  6. Prepare 350 gm Whipping Cream
  7. Make ready 1/2 tbsp Gelatin powder
  8. Prepare 2 tbsp cold water
  9. Take Strawberry Mousse :πŸ“
  10. Make ready 300 gm Strawberries
  11. Get 1/4 cup sugar
  12. Prepare 1/2 tbsp gelatin powder
  13. Get 2 tbsp cold water
  14. Prepare 200 gm whipping cream
  15. Make ready Topping :
  16. Take Fresh Strawberries πŸ“
  17. Make ready Whipping cream
Steps to make Strawberry & White Chocolate Mousse Cake πŸ“πŸ˜‹:
  1. At first crush digestive biscuits to make powder, now add butter in it and mix well.
  2. Now spread it in a non-stick pull out cake pan.. and press to make a smooth & even layer.
  3. Now refrigerate it to set.
  4. Now prepare strawberry sauce 1st, so that it'll get time to cool down to make strawberry mousse.
  5. Cut strawberries in quarters and put them in a sauce pan, add sugar in it… cook it until sugar melts.. now blend it with the hand blender and let it sit on room temperature.
  6. Now mix gelatin in cool water and let it sit for 5 to 10 mins so it can swell. Now heat it until gelatin dissolves.
  7. Now add this gelatin into strawberry mixture & let it sit on room temperature.
  8. Now prepare white chocolate mousse.. for that melt white chocolate with 150 gm of whipping cream on double boiler.
  9. Now prepare gelatin as written above.. and mix it in white chocolate. And let it cool completely.
  10. Now whip remaining 200 gms of cold whipping cream until stiff peaks.
  11. Now mix white chocolate mixture in it until well combined.
  12. Now pour it on the biscuit crust and refrigerate it for about 20 mins.
  13. Now prepare strawberry mousse.. whip cold whipping cream until stiff peaks.
  14. Now add cool strawberry sauce in it which we've prepared earlier. Mix it until well combine.
  15. Now pour it on white chocolate mousse layer and refrigerate again.
  16. Top it with strawberries & whipping cream and refrigerate for about 4 to 6 hrs or overnight.
  17. Before removing the plate from cake pan, run warm knife to the edges of the pan to remove it from the pan. Serve it chilled ! & Enjoy the Creamy Feast !!!πŸ˜‹πŸ“ (here are 2 different presentations I did for same dessert.. I hope You'll like it 😊)

So that’s going to wrap it up with this special food strawberry & white chocolate mousse cake πŸ“πŸ˜‹ recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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