Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, jamaican jerk chicken pizza. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Jamaican Jerk Chicken Pizza is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Jamaican Jerk Chicken Pizza is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook jamaican jerk chicken pizza using 40 ingredients and 34 steps. Here is how you can achieve it.
The ingredients needed to make Jamaican Jerk Chicken Pizza:
Make ready Pizza Dough:
Make ready 3/4 cup warm water (105-115 degrees)
Prepare 1 1/2 tsp yeast
Prepare 2 tsp granulated sugar
Make ready 1 3/4 cups bread flour
Take 1 tsp salt
Get 2 tbsp olive oil
Make ready Caribbean Sauce:
Take 1/2 cup light brown sugar
Take 1/4 cup water
Get 1/4 cup ketchup
Get 1/4 cup light corn syrup
Make ready 1/4 cup minced white onion
Get 2 tbsp red wine vinegar
Make ready 1 tsp minced garlic
Get 1 tsp lemon juice
Take 1/2 tsp salt
Get 1/2 tsp crushed red pepper flakes
Make ready 1/4 tsp ground black pepper
Take 1/8 tsp dried thyme
Get 1/8 tsp ground allspice
Get Jerk Seasoning:
Get 2 tbsp light brown sugar
Take 1 1/2 tsp salt
Get 1/2 tsp ground black pepper
Take 1/2 tsp ground paprika
Make ready 1/2 tsp ground allspice
Take 1/4 tsp garlic powder
Take 1/4 tsp onion powder
Take 1/8 tsp ground cayenne pepper
Prepare pinch ground cinnamon
Get Other Things Needed:
Take 2 chicken breasts, pounded thin
Prepare olive oil cooking spray
Prepare 1 red bell pepper
Prepare 1 yellow bell pepper
Take 2 cups + 4 Tbsp mozzarella cheese (I use 4 cups)
Make ready 1/2 cup cooked thick bacon, crumbled
Prepare 1/2 cup thinly sliced white onion
Make ready 2 tbsp chopped green onion- green part only
Instructions to make Jamaican Jerk Chicken Pizza:
Pizza Dough:
Mix yeast and sugar and dissolve in warm water. Let sit for 5 minutes.
Mix flour and salt in bowl.
Once yeast mixture has set for 5 minutes, pour into flour mixture along with oil.
Slowly mix in the flour until it forms a ball.
Knead with hands on floured surface for 10 minutes.
Coat dough with olive oil, cover, and sit in warm spot for 1-2 hours until doubled in size.
Punch down dough, cover and store in refrigerator overnight.
The dough needs to warm up for about 2 hours before making pizza.
Caribbean Sauce:
Combine all ingredients in a saucepan and bring to a simmer.
Once simmering, simmer for 7 minutes.
Once cooled, puree and store in refrigerator.
Bell Peppers:
Need to be roasted…if no gas stove, cook in oven for 450 degrees for 45 minutes.
Once roasted, remove skin and chop into small pieces.
Chicken:
Mix all ingredients for jerk seasoning.
Spray chicken with olive oil spray and rub jerk seasoning in.
Cook chicken, once cool enough to handle cut into bite-size pieces.
Assemble Pizza:
There should be enough dough to make two 10 inch pizzas.
Roll out dough.
Spray dough with olive oil spray.
Put Caribbean sauce on.
Layer on cheese.
Layer on diced chicken.
Layer on bacon.
Layer on roasted bell peppers.
Layer on sliced onion.
Layer on cheese.
Cook at 500 degrees for 9-10 minutes.
Spinkle with green onion.
Cut into pieces. Enjoy!
So that’s going to wrap this up for this exceptional food jamaican jerk chicken pizza recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!