Recipe of Super Quick Homemade Jamaican Jerk Chicken

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, jamaican jerk chicken. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Jamaican Jerk Chicken is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Jamaican Jerk Chicken is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook jamaican jerk chicken using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Jamaican Jerk Chicken:

1. Get 1 small yellow or white onion chopped
2. Get 3 scallions
3. Make ready 1 tbs brown sugar
4. Get 4 large garlic cloves chopped
5. Get 2 habaneros or scotch bonnet chile stem seeded
6. Prepare 2 tbs soy sauce
7. Take 1/4 fresh lime juice
8. Take 3 tbs olive oil
9. Take 1 1/2 tbs salt
10. Make ready 1 tbs fresh thyme leaves
11. Take 2 tsp ground all spice
12. Make ready 2 tsp black pepper
13. Make ready 3/4 tsp ground or fresh nutmeg
14. Get 1/2 tsp cinnamon
15. Take 1 inch fresh ginger
16. Take 5 lbs chicken breast, drumsticks, thighs about

Instructions to make Jamaican Jerk Chicken:

1. Blend all ingredients in blender till smooth
2. Marinade chicken over night. It must be marinaded over night to get all the good flavors going.
3. Before grilling make sure chicken comes to room temp so they cook evenly.
4. Make sure the fire is not too hot and coles are grayish because chicken may burn easly due to spices. Grill about 3 to 4 minutes each side babysitting so it wont burn.
5. After getting a good char on the chicken move to indirect heat and cover the grill for about 30 to 40 minutes.
6. Internal temp for bone in chicken 165

So that is going to wrap it up with this special food jamaican jerk chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!