Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, soft chicken tender katsu. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Soft Chicken Tender Katsu is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Soft Chicken Tender Katsu is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have soft chicken tender katsu using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Soft Chicken Tender Katsu:
- Make ready 5 Chicken tenders
- Make ready 1 tbsp Mayonnaise
- Prepare 1 tsp Mustard
- Get 1 Panko
Instructions to make Soft Chicken Tender Katsu:
- Remove the sinews from the chicken tenders. Cut the chicken tenders diagonally into thirds.
- Mix the chicken tenders, mustard and mayonnaise in a bowl. Let sit for about 30 minutes.
- Place each chicken tender, one at a time, in the panko and lightly press to coat.
- Line a baking sheet with parchment paper. Arrange the chicken tenders on the baking sheet and bake for 20 minutes at 200ºC. All done.
So that is going to wrap this up for this exceptional food soft chicken tender katsu recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
