Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cheesy chicken tender katsu. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheesy Chicken Tender Katsu is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Cheesy Chicken Tender Katsu is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook cheesy chicken tender katsu using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cheesy Chicken Tender Katsu:
- Make ready 3 Chicken tenders
- Get 1 piece Easy melting cheese
- Prepare 1 dash Salt and pepper
- Make ready 1 Cake flour
- Take 1 Beaten egg
- Make ready 1 Panko
Steps to make Cheesy Chicken Tender Katsu:
- Remove the white sinews from the chicken tenders. Sprinkle them with salt and pepper and then cut them open. Place the cheese on top.
- Close the chicken over the cheese and lightly press on the edges with your finger.
- Coat the chicken with the flour, beaten egg, and panko (in that order).
- Deep fry in vegetable oil heated to 180℃. When the chicken turns a golden brown color, it's done.
So that’s going to wrap this up for this exceptional food cheesy chicken tender katsu recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
