by Alberta Kennedy
Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken, leek and chorizo pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
In the third book in her best-selling Roasting Tin series, Rukmini Iyer conjures up speedy, midweek, one-tin recipes that show how easy it is to create delicious, flavoursome and balanced meals in no time at all. The one where Matt shares a personal favourite recipe, one of the very first he came up with himself when he was still learning to cook. Chorizo, peppers and sherry bring a Spanish flair to a classic chicken pie recipe. Make our comforting chicken and leek pie with a flaky puff pastry crust.
Chicken, leek and Chorizo pie is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Chicken, leek and Chorizo pie is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook chicken, leek and chorizo pie using 9 ingredients and 5 steps. Here is how you can achieve it.
Once cooked, remove from the stove and lift out the chicken thighs. An easy chicken and leek pie that's a real crowd-pleaser for all the family. Add the leek, garlic, soft cheese, mustard, stock cube. A hearty chicken and chorizo pie cooked on a bed of creamy leeks and covered with pastry.
Add the leek, garlic, soft cheese, mustard, stock cube. A hearty chicken and chorizo pie cooked on a bed of creamy leeks and covered with pastry. Chicken pie with a difference from Tesco Real Food - a creamy chicken, crème fraîche, leek & lemon filling topped with light, flaky filo pastry. From the hand-held pasty to the potato-topped fish pie or the always delicious steak and kidney, a good savory pie is hard to refuse. And this version filled with chicken and leek is a fantastic pie to get started with, if this type of dish is not already one of your favorites.
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