Recipe of Speedy Chicken & Chorizo Baked Rice
by Randy Barber
Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken & chorizo baked rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken & Chorizo Baked Rice is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Chicken & Chorizo Baked Rice is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken & chorizo baked rice using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken & Chorizo Baked Rice:
Prepare 500 g Chicken Thigh Fillets
Make ready Salt & Pepper
Make ready 2 tablespoons Olive Oil
Prepare 1 Onion *finely chopped
Get 2 cloves Garlic *finely chopped
Prepare 1 Chorizo *diced
Get 1 tablespoon Paprika
Take 1 Canned Diced Tomatoes *400g
Prepare 360 ml Chicken Stock
Prepare 2 x 180ml cups (*360ml) Medium Grain Rice
Make ready 1/2 cup Frozen Peas
Prepare 1 tablespoon Parsley *finely chopped
Steps to make Chicken & Chorizo Baked Rice:
Preheat the oven to 200℃.
Cut Chicken Thigh Fillets into chunky pieces, lightly season with Salt & Pepper.
Heat Olive Oil in an oven-safe shallow saucepan or a skillet over medium heat and cook Chicken until slightly brown, and transfer to a plate.
Cook Onion, Garlic and diced Chorizo until onion is soft. Add Paprika and stir, and add Tomatoes and Chicken Stock. Stir in Rice evenly and return Chicken, then bring back to the boil. Season with Salt & Pepper if required.
Cover with the lid or cover tightly with foil. Place in the oven, and cook for 20 minutes. Remove the lid and cook for 5-10 minutes.
Sprinkle with Peas and chopped Parsley and serve.
So that is going to wrap this up with this exceptional food chicken & chorizo baked rice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!