Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, chop & chuck chicken & chorizo traybake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chop & chuck chicken & chorizo traybake is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chop & chuck chicken & chorizo traybake is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chop & chuck chicken & chorizo traybake using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chop & chuck chicken & chorizo traybake:
- Get 6 chicken thighs
- Get Chorizo
- Make ready Potatoes of choice
- Take Leftover veggies
- Prepare Oil
- Get Mixed herbs + fresh thyme
Steps to make Chop & chuck chicken & chorizo traybake:
- Simply chop & chuck all the ingredients into a roasting tin and lay the chicken thighs on top (I used peppers, red onion, carrots, sprouts, tomatoes, green beans, mushrooms, new potatoes & chorizo)
- Drizzle with olive oil, sprinkle with mixed herbs and lay on thyme sprigs. Mix together
- Cook in the oven for 45 mins (180 degrees)
- Enjoy!!!
So that’s going to wrap it up for this special food chop & chuck chicken & chorizo traybake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
