16/09/2020 23:18

Step-by-Step Guide to Prepare Perfect Chicken, chorizo and prawn paella

by Hannah Bass

Chicken, chorizo and prawn paella
Chicken, chorizo and prawn paella

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken, chorizo and prawn paella. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken, chorizo and prawn paella is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Chicken, chorizo and prawn paella is something which I have loved my entire life. They’re nice and they look wonderful.

A fantastic base for any kind of paella. Obviously you can mix in and out any ingredients or vegetables you like or don't. Swap traditional seafood paella for an easy chicken and chorizo version - a hearty family supper for four. The prawn shells are used to add flavour to the cooking stock in this recipe, which is prepared here on the barbecue.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken, chorizo and prawn paella using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chicken, chorizo and prawn paella:
  1. Make ready 300 g bone and skin less chicken thighs
  2. Make ready 100 g chorizo
  3. Take 100 g large cooked prawns
  4. Take 1 onion chopped
  5. Prepare 1 red pepper chopped
  6. Take 1 clove garlic chopped finely
  7. Take 300 g white rice
  8. Prepare hand fully of frozen peas (optional)
  9. Prepare 1 litre chicken stock
  10. Prepare 1 tsp paprika (spicy)
  11. Take salt and pepper

Stir the chicken and chorizo into the rice; season. Serve on warmed plates and sprinkle. Learn how to make Prawns, chicken & chorizo paella and get the Smartpoints of the recipes. An authentic-tasting chicken and chorizo paella recipe that conjures up memories of sunny days in Spain.

Steps to make Chicken, chorizo and prawn paella:
  1. Chop the chicken into bite size pieces and fry in a frying pan untill brown and crispy on the edges
  2. Chop up chorizo and add to pan with chicken cook untill brown and releases some of its oil
  3. Put in onions and garlic and peppers
  4. Added paprika stir through
  5. Add rice and stir through making sure all grains are coated
  6. Add chicken stock and salt and pepper peas if using
  7. Bring to boil then simmer until all liquid is absorb add prawns and make sure they are heat throughly before serving
  8. Squeeze a wedge of lemon to bring out the flavour
  9. Can serve with a green salad or a chunk of fresh bread

Learn how to make Prawns, chicken & chorizo paella and get the Smartpoints of the recipes. An authentic-tasting chicken and chorizo paella recipe that conjures up memories of sunny days in Spain. Meanwhile, heat another frying pan over a medium heat. Remove with a slotted spoon and set aside. Paella is a classic Spanish dish flavored with saffron; this recipe includes apple cider vinegar for an authentic tang.

So that is going to wrap this up for this exceptional food chicken, chorizo and prawn paella recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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