Recipe of Gordon Ramsay Tasty Island Chicken with fried cabbage, cornbread and rice

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tasty island chicken with fried cabbage, cornbread and rice. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Tasty Island Chicken with fried cabbage, cornbread and rice is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Tasty Island Chicken with fried cabbage, cornbread and rice is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tasty island chicken with fried cabbage, cornbread and rice using 20 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Tasty Island Chicken with fried cabbage, cornbread and rice:

1. Take 1 packages chicken legs and thighs
2. Make ready 1 Cabbage
3. Get 8 clove garlic
4. Take 1 can crushed pineapple
5. Get 1 can mandarins
6. Make ready 1 red bell pepper
7. Prepare 1 yellow bell pepper
8. Get 1 green bell pepper
9. Prepare 1 red onion
10. Prepare garlic powder
11. Get lemon pepper
12. Prepare curry powder
13. Make ready salt
14. Take black pepper
15. Get 1 mandarin juice
16. Get pinch chopped cilantro
17. Get 6 slice bacon
18. Prepare cayenne pepper
19. Make ready 2 tbsp balsamic vinegar
20. Get 2 tbsp soy sauce

Steps to make Tasty Island Chicken with fried cabbage, cornbread and rice:

1. Preheat oven to 375°F. Wash and trim chicken of excess fat. Chop up garlic cloves. Cut bell peppers and onion. Place chicken into a baking pan. I place a few pieces of chopped garlic under the skin of chicken. Season chicken with salt, lemon pepper, curry powder, garlic powder, cayenne pepper. Rub crushed pineapple onto chicken. Add mandarins, reserve juice in can. Add 2 tablespoons soy sauce, and 2 tablespoons of balsamic vinegar. Pour syrup mixture on top of chicken. Place in oven for 40 minutes. Cut bacon into small pieces and place in skillet to fry. Add 3 cloves garlic chopped. Cut cabbage into thin strips add to bacon and garlic. I added a few strips of red bell pepper. Season to taste. Cook for 10 minutes or unto desired tenderness. I also prepared white rice. And 2 boxes of huffy.

So that is going to wrap this up for this special food tasty island chicken with fried cabbage, cornbread and rice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!