28/10/2020 04:22

Recipe of Ultimate Mandys chicken enchiladas

by Tommy Hardy

Mandys chicken enchiladas
Mandys chicken enchiladas

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mandys chicken enchiladas. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mandys chicken enchiladas is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Mandys chicken enchiladas is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook mandys chicken enchiladas using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mandys chicken enchiladas:
  1. Make ready Enchilada sauce:
  2. Get 1/3 cup oil
  3. Take 1/3 cup plain flour
  4. Get 500 g passatta sauce
  5. Take 2 tbsp ground cumin
  6. Prepare 2 tbsp dried oregano
  7. Get 1 tbsp garlic powder
  8. Get 1 tbsp onion powder
  9. Prepare 1/2 tbsp chilli powder
  10. Make ready 1 tbsp smoked paprika
  11. Get 1/2 cup water to get the desired thickness of the sauce, or as needed
  12. Prepare For the enchiladas:
  13. Make ready 8 flour tortillas
  14. Get 5 chicken breast sliced
  15. Make ready 1 large onion sliced or diced
  16. Prepare 1 large yellow pepper sliced or diced
  17. Get 300 g grated cheese
  18. Prepare oil for frying chicken
Steps to make Mandys chicken enchiladas:
  1. Heat oil in a pan and once warmed add flour and mix well. Cook for 2 minutes,then carefully add passatta sauce it will bubble and spattered but keep on mixing.
  2. Add all seasonings and cook for a further 10 minutes adding water to loosen texture of the sauce.
  3. In a large saute pan cook chicken in a tbsp of oil, add veg and 3/4 of sauce cook for 10 minutes.
  4. Allow chicken mix to cool slightly while oven heats up. 180℃/ 350℉. Get tortillas and add heapfuls of cooked chicken mixture between the 8 tortillas, roll up and place in an oven proof dish (if there's some remaining just put on top of rolled tortillas in the oven dish.)
  5. Top with remaining sauce, add cheese, cook for 30 minutes covered, then remove foil and cook for 5-10 minutes until cheese is melted. Serve with a salad.

So that is going to wrap this up with this special food mandys chicken enchiladas recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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