Simple Way to Make Quick Wet fry Duck/chicken

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, wet fry duck/chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Wet fry Duck/chicken is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Wet fry Duck/chicken is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have wet fry duck/chicken using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Wet fry Duck/chicken:

1. Prepare Duck meat
2. Make ready Oregano
3. Prepare Tomatoes
4. Prepare Onions
5. Get cubes Maggie
6. Make ready Salts
7. Make ready Ginger
8. Take Garlic
9. Get cubes Maggi
10. Get Ginger powder
11. Prepare Corriander
12. Make ready Garlic powder
13. Make ready Ball pepper
14. Make ready Dhania

Instructions to make Wet fry Duck/chicken:

1. Prepare your duck I.e slaughtering,skinning n removal of intestines.
2. In low heat,grill your duck until the water in it drains out.leave it to stay overnight.
3. Cut it into pieces into pieces, then boil it with salt, garlic,ginger n black peppe until soft.
4. In a pan put little oil,once hot add the pieces n let them brown abit,add your onions n let it cook.
5. Then add your garlic n ginger,fry for 2minutes.
6. Add your all your spices to allow them cook for 2minutes as u stir.Then add your tomatoes n ball pepper n let them cook until soft.
7. Add little water let it cook kidogo.Garnish with dhania.You can serve with ugali,chapati or rice.

So that is going to wrap this up with this exceptional food wet fry duck/chicken recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!