How to Prepare Gordon Ramsay Spinach chicken and onion enchiladas

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, spinach chicken and onion enchiladas. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spinach chicken and onion enchiladas is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Spinach chicken and onion enchiladas is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have spinach chicken and onion enchiladas using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Spinach chicken and onion enchiladas:

1. Make ready tomitillos
2. Prepare garlic
3. Get jalapeno seeded and rinsed.this will reduce heat
4. Prepare onion sliced thin
5. Take boneless skinless chicken breast
6. Take poblano
7. Take your favorite enchilada sauce
8. Get chili seasoning
9. Get salt
10. Make ready Tortillas
11. Prepare limes
12. Get cheese

Steps to make Spinach chicken and onion enchiladas:

1. Take tomitillos garlic onion and jalapeno place in pot of water bring to boil. Reduce heat simmer for about 30 minutes
2. Drain and place in a blender then pour in a bowl with spinach
3. Take pablano and chicken grill I season with black pepper and chili seasoning
4. When chicken and pepper are done slice chop
5. Add to bowl with seasoning and cheese mix well
6. Now roll tortillas with mix place in baking dish top with cheese
7. Now juice 2 limes on top and pour enchiladas sauce on and bake 350 for 30 minutes
8. Enjoy with a little sour cream and a cold beer

So that’s going to wrap it up with this special food spinach chicken and onion enchiladas recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!