Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, tom yum fried chicken. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tom Yum Fried Chicken is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Tom Yum Fried Chicken is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have tom yum fried chicken using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tom Yum Fried Chicken:
- Prepare 300 g Chicken Thigh OR Breast Fillets
- Prepare 2 tablespoons Potato Starch Flour
- Get 2 tablespoons Plain Flour
- Get Oil for frying
- Take <Marinade>
- Make ready 1 clove Garlic *grated
- Prepare 1/2 tablespoon Fish Sauce
- Make ready 1 tablespoon Tom Yum Paste *add more if you like it really spicy
- Get 1/2 tablespoon Lemon Juice
Instructions to make Tom Yum Fried Chicken:
- In a bowl, combine all the marinade ingredients. Cut Chicken Fillets into 3-4cm size pieces and add to the marinade, massage, and set aside for 15 minutes at the room temperature.
- In a separate bowl, combine Potato Starch Flour and Plain Flour. Coat the chicken pieces with the flour mixture.
- Heat Oil, deep enough to cover chicken, to 170ºC and cook chicken until golden. Take them out and lay them on a rack to drain the oil.
- Serve with freshly cooked rice and salad.
So that’s going to wrap this up for this exceptional food tom yum fried chicken recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
