How to Make Quick Ayam Goreng Lengkuas / Indonesian Gallangal Fried Chicken

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ayam goreng lengkuas / indonesian gallangal fried chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Ayam Goreng Lengkuas / Indonesian Gallangal Fried Chicken is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Ayam Goreng Lengkuas / Indonesian Gallangal Fried Chicken is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook ayam goreng lengkuas / indonesian gallangal fried chicken using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ayam Goreng Lengkuas / Indonesian Gallangal Fried Chicken:

1. Prepare 1/2 kg chickens
2. Take Turmeric paste:
3. Prepare 6 shallots
4. Make ready 4 garlics
5. Get 3 cm turmeric, peeled
6. Make ready Others:
7. Make ready 2 Indonesian basil leaves
8. Take 1 lemongrass
9. Take 1 medium size gallangal, shredded
10. Prepare Salt
11. Take Pepper
12. Take Sugar
13. Take Chicken powder
14. Get Oil for frying
15. Make ready Water

Instructions to make Ayam Goreng Lengkuas / Indonesian Gallangal Fried Chicken:

1. Make the paste using a blender or traditional mortar and pestle until smooth.
2. In a shallow pan, add in the chickens, paste and water. The water has to be enough to cover the chickens.
3. Then add in the seasonings as well as the lemongrass and basil leaves not to forget the shredded gallangal.
4. Simmer until the water and the paste dissolves and penetrate through the chickens. Stir occasionally.
5. After the chickens are cooked through, put them off the heat, you can freeze them or you can fry them straight away.
6. Heat the oil in a pan, medium high heat. When bubbles start to come, put the chickens and fry until golden brown.
7. Serve with rice. Enjoy!

So that is going to wrap it up for this special food ayam goreng lengkuas / indonesian gallangal fried chicken recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!