Recipe of Quick Chicken fried rice

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken fried rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Are you craving chicken fried rice right now? You might think you can't have it while you're staying But the truth is that you CAN have chicken fried rice if you have chicken, rice, eggs, and frozen. It's absolutely delicious and everybody loves it- no doubt about that. Chicken fried rice recipe with step by step photos.

Chicken fried rice is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chicken fried rice is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken fried rice using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken fried rice:

1. Get 2 x chicken breast fillets
2. Make ready 3 cups cooked brown rice then cooled
3. Get 2 tbsp canola oil
4. Make ready 1 cup diced thin carrot
5. Take 1 cup chopped onions
6. Make ready 4 cloves garlic, minced
7. Make ready 1 tbsp peeled & minced fresh ginger
8. Take 1 1/2 cups diced broccoli florets
9. Get 3/4 cup diced capsicum
10. Take 3 eggs
11. Make ready 3/4 cup frozen peas, thawed
12. Take 3/4 cup frozen corn, thawed
13. Prepare 3-4 tbsp spy sauce (to flavour)

Chicken fried rice is a great way to use leftovers. In the amount of time it takes for takeout to be delivered to your door, our homemade Chicken Fried Rice will be on the table and ready to eat. This chicken fried rice weeknight dinner recipe is truly fast and simple. I know we're often busy with work and life, so having a few quick and easy recipes in our back pockets can be a relief for the days.

Steps to make Chicken fried rice:

1. Heat oil in a non stick wok over med/high heat. Add carrots, onions, garlic and ginger. Saute for 5 mins. Add broccoli and capsicum. Saute until veggies are soft.
2. Move veggies to one side of the wok. Crack eggs into the other side of the wok and scramble. Cook.
3. In a separate pan cool the chikcent and add to the veggies.
4. Stir in the rice, peas, corn and soy sauce. Cook.
5. Serve.

This chicken fried rice weeknight dinner recipe is truly fast and simple. I know we're often busy with work and life, so having a few quick and easy recipes in our back pockets can be a relief for the days. Chicken Fried Rice is a popular western-style rice dish cooked with sweet and tangy ketchup-based sauce. This classic dish brings a nostalgic vibe to many Japanese reminiscing on their childhood. Try these better-than-take-out, Chinese-style chicken fried rice recipes.

So that’s going to wrap this up for this special food chicken fried rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!