Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, degi 🐔 chicken korma. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Degi 🐔 Chicken Korma is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Degi 🐔 Chicken Korma is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook degi 🐔 chicken korma using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Degi 🐔 Chicken Korma:
- Prepare 1 kg chicken
- Get 4-5 ts oil
- Make ready 2 ts sabat garam masala
- Prepare 1 large chopped onion
- Take 1 ts garlic and ginger powder
- Prepare to taste Salt
- Take 2-3 ts korma masala
- Make ready Water as required for gravy
- Get 1 cup yogurt
Steps to make Degi 🐔 Chicken Korma:
- Fry onions in oil, when done, set aside on paper and let them cool
- Now in a pan, bonify sabat garam masala for 2-3 minutes
- Now take yogurt in a bowl, add fried onion, fried garam masala and grind the mixture until it become smoothy
- Now heat oil in a pan, add chicken and shallow fry until it color changes
- Now in a separate pan, add grinded mixture in oil and bonify until oil comes out from corner. Add all spices and mix well
- Add water and cook on medium high flame for 10 minutes until your desire thickens
- Serve with coriander leaves and enjoy
So that’s going to wrap this up for this special food degi 🐔 chicken korma recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
