03/09/2020 17:40

Recipe of Quick My Salt + Pepper Seasoned Chicken Fried Rice πŸ˜‹

by Stella Parsons

My Salt + Pepper Seasoned Chicken Fried Rice πŸ˜‹
My Salt + Pepper Seasoned Chicken Fried Rice πŸ˜‹

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, my salt + pepper seasoned chicken fried rice πŸ˜‹. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken Fried Rice: You can either sautΓ© some chicken in a separate sautΓ© pan while making your fried rice. Then shred or dice and add to your Add carrots, onion, peas and garlic, and season with a generous pinch of salt and pepper. My salt and pepper chicken recipe is on regular rotation at my house! What a way to take simple grilled chicken and totally make it AH-mazing!!!

My Salt + Pepper Seasoned Chicken Fried Rice πŸ˜‹ is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. My Salt + Pepper Seasoned Chicken Fried Rice πŸ˜‹ is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook my salt + pepper seasoned chicken fried rice πŸ˜‹ using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My Salt + Pepper Seasoned Chicken Fried Rice πŸ˜‹:
  1. Make ready 1 Small breast of Chicken sliced thin shreds
  2. Take 1 tbls Light Soy sauce
  3. Get 1-2 day old rice out the fridge
  4. Make ready 1 small Shallot chopped
  5. Get 1 tbls Salt + Pepper season ing
  6. Prepare 1/4 tsp Rainbow pepper
  7. Get 1 tbls Sesame oil

In the same pan, add the garlic, red chilli, soy sauce, tomato purΓ©e, and water. This quick and easy salt and pepper chicken recipe is a classic that's wonderful as a party nibble or a main course served with steamed rice and vegetables. Add the spring onions, chilli, garlic and remaining teaspoon of pepper with a pinch of salt. Homemade salt and pepper chicken, a delicious Chinese-style takeaway that you can easily make at home.

Instructions to make My Salt + Pepper Seasoned Chicken Fried Rice πŸ˜‹:
  1. Add the oil to the pan and add the shallot chopped fry for 30 sec.
  2. Next Add the Chicken and fry for 2 minutes then add the salt and pepper seasoning make sure all the chicken as some on them. Fry for a further 1 minute the take the chicken off and set aside.
  3. The rice will be stuck together after laying in the fridge. Separate with 2 forks. In a wok add 1 tbls Sesame oil heat up then add the rice stir it for 2 minute.
  4. Add the chicken stir all to mix.add the Soy sauce and stir quickly to mix.
  5. Serve on a serving plate add Black cracked peppercorns on the top and serve.

Add the spring onions, chilli, garlic and remaining teaspoon of pepper with a pinch of salt. Homemade salt and pepper chicken, a delicious Chinese-style takeaway that you can easily make at home. How to make fried salt and pepper chicken? Prepare the vegetables and set them aside. Mix the meat and vegetables and serve immediately.

So that’s going to wrap this up for this exceptional food my salt + pepper seasoned chicken fried rice πŸ˜‹ recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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