Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy cheesy chicken enchilada casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Cheesy Chicken Enchilada Casserole is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Easy Cheesy Chicken Enchilada Casserole is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have easy cheesy chicken enchilada casserole using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Cheesy Chicken Enchilada Casserole:
- Take boneless skinless chicken breast (3-4pcs)
- Prepare flour tortillas (10ct)
- Prepare diced tomatoes
- Make ready cream of chicken
- Make ready shredded cheddar cheese (large)
Steps to make Easy Cheesy Chicken Enchilada Casserole:
- Boil water and cook the chicken breast
- Heat up cream of chicken in a pot until it is soupy enough to pour
- Let the chicken cool and then shred it
- Drain the can of tomatoes and mix with chicken
- Put the chicken and tomatoe in the tortilla and roll it up
- Line the filled tortillas in a pan side by side and pour the cream of chicken over the top of it
- Cover the top of the dish with the shredded cheese and bake in the oven at 350 until the cheese is all melted and a light golden brown
- Enjoy!
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