Steps to Prepare Perfect Chicken Korma

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken korma. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Korma is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Chicken Korma is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken korma using 20 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Korma:

1. Get 750 gm Chicken
2. Get 3 Medium Sized Onions
3. Make ready 2 garlic cloves
4. Get 2 inch Ginger
5. Get 1 Teaspoon poppy seeds powder
6. Make ready 2 Cardamoms
7. Prepare 2 Inch cinnamon stick
8. Get 1 Teaspoon black pepper
9. Prepare 5 Cloves
10. Make ready 1 Tablespoon coconut Powder
11. Prepare 1 gm Mace(javitri)
12. Take 2 gm Nutmeg (jaiphal)
13. Get 1 teaspoon cumin seeds
14. Get 2 bay leaves
15. Take 3 teaspoon coriander powder
16. Make ready 2 teaspoon red chilli powder
17. Prepare 1/2 tsp turmeric powder
18. Get to taste salt
19. Make ready 1 cup curd
20. Get As needed Oil

Steps to make Chicken Korma:

1. In a pan fry some onion to golden brown colour.. Then grind the fried onion with poppyseed, cardamom, cinnamon, black pepper, cloves, coconut powder, mace, nutmeg..
2. Now grind the onions, ginger and garlic in another jar..
3. Heat oil in a pan and fry the thoroughly washed chicken pieces..
4. Now take out the chicken and add the cumin seeds and bay leaf into the oil, When the cumin seeds starts crackling add the ginger, garlic and onion paste to it…
5. Then add salt, turmeric powder, coriander powder and red chilli powder to it..
6. Keep it stirring so that it does not stick to the bottom.. After the raw smell of the spices goes off add the curd to it..
7. Add garam masala and fried onion paste to it… Add half of the paste only, remaining half will be added afterwards..
8. Let it cook for some time and keep stirring it occasionally
9. When the water evaporates, add water to it. Add water according to the consistency you want… add the remaining garam masala paste also… And cook untill it starts boiling…
10. After a boil put off the flame and serve it..

So that is going to wrap it up for this special food chicken korma recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!