Easiest Way to Make Jamie Oliver White Chicken Enchiladas
by Bess Moreno
Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, white chicken enchiladas. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
White Chicken Enchiladas is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. White Chicken Enchiladas is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have white chicken enchiladas using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make White Chicken Enchiladas:
Take sauce
Take white corn torillas
Prepare sour cream
Prepare Frozen chicken breasts
Make ready enchilada sauce (green)
Make ready shredded monterrey jack cheese
Make ready diced chilies
Make ready Frozen diced onion
Get avocados
Make ready lime juice
Prepare tomatoes
Get Fresh cilantro
Prepare chicken broth
Make ready ground black pepper
Take ground cumin
Make ready jalapeños
Get Black beans
Instructions to make White Chicken Enchiladas:
Place thawed chicken beasts in a large skillet, add enough chicken broth and water until chicken is completely covered. Boil until chicken is full cooked (about 20 minutes). Pour out broth, remove chicken and shred with a fork. Add a touch of lime juice and set aside.
Add diced tomatoes, onion, chopped fresh cilantro, chilis, cumin, black pepper and touch a lime juice to the skillet, cook through. Add shredded chicken and reduce heat to low and cover.
For the sauce, mix sour cream, enchilada sauce, and diced avocados. Mix well and mash avocados as you are stirring, so that there are only a few small avocado bits remaining.
Add chicken mixture into tortillas, roll and place side by side in a Pyrex dish.
One all tortillas have been filled and rolled, pour sauce over the entire dish, the top with monterrey cheese. Finally, add about 3/4 of the can of black beans, sprinkled on top & jalapeños, as desired.
Bake at 350 for about 20 minutes and enjoy!
So that is going to wrap it up for this special food white chicken enchiladas recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!