Easiest Way to Make Speedy Murgh Badam Korma/ Chicken Korma with nuts

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, murgh badam korma/ chicken korma with nuts. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Murgh Badam Korma/ Chicken Korma with nuts is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Murgh Badam Korma/ Chicken Korma with nuts is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have murgh badam korma/ chicken korma with nuts using 20 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Murgh Badam Korma/ Chicken Korma with nuts:

1. Make ready 400 gm chicken
2. Prepare 2 onions
3. Prepare 4 tbsp curd
4. Take 2 tsp ginger paste
5. Prepare 1 tsp garlic paste
6. Prepare 6 green chillies
7. Make ready 1 tbsp cashew nut paste
8. Make ready 1 tbsp almond paste
9. Get 1 tsp sesame seeds
10. Make ready 1/2 tsp coriander powder
11. Take 1/4 tsp cumin powder
12. Take 2 cardamoms
13. Get 4 cloves
14. Get 1 stick cinnamon
15. Make ready 1 tbsp fresh cream
16. Make ready To taste salt
17. Make ready 2 tbsp refined oil
18. Get 1 tsp ghee
19. Make ready 2 drops mitha attar
20. Take 1 tsp finely chopped coriander/cilantro

Steps to make Murgh Badam Korma/ Chicken Korma with nuts:

1. Smear little salt in chicken and set aside.Boil 1 small onion,almonds and cashewnuts. Cool and make a paste of it alongwith 2 green chillies,sesame seeds and curd.Heat oil in a pan or kadai and lightly fry the chicken.Set aside.Add ghee to the remaining oil.Add crushed whole garam masala and fry 1 onion chopped. Add the onion and nuts paste alongwith ginger garlic paste.Add sauteed chicken and dry masalas and salt to taste.
2. Toss and add little water and cook on low flame till done.Add fresh cream,chopped cilantro,few drops mitha attar, chopped cashews and garnish with green chillies.Serve hot with any Indian flat bread like naan,paratha or chapatis.Pulao also goes well with this dish.

So that is going to wrap this up for this exceptional food murgh badam korma/ chicken korma with nuts recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!