Recipe of Ultimate Chicken korma

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken korma. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken korma is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chicken korma is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook chicken korma using 25 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken korma:

1. Make ready 1 kg chicken
2. Take 3 tbsp curd
3. Take 3 tbsp and 2 tsp oil
4. Get 2 tsp ghee
5. Get 1 tbsp red chilli powder
6. Prepare 2 tsp turneric powder
7. Prepare 1 tsp coriander powder
8. Make ready 1 &1/2 tbsp garlic paste
9. Make ready 2 tsp ginger paste
10. Make ready 2 medium onion paste
11. Take 1 big onion (chopped)
12. Get 4 green chilli paste
13. Make ready 1 tsp kasuri methi
14. Get 1/2 tsp garam masala powder
15. Make ready 2 cardamoms
16. Make ready 1/2 " cinnamon
17. Take 2 cloves
18. Get 2 bay leaves
19. Make ready 2 dry red chillies
20. Take 1/2 tsp pepper corn seeds
21. Get 1 tsp lemon juice
22. Get To taste salt
23. Take 1/2 tsp sugar
24. Take 2 potatoes (cut into pieces)
25. Take 1 tbsp chopped coriander leaves

Instructions to make Chicken korma:

1. First marinate chicken adding curd,1 tbsp garlic paste,1 tsp ginger paste, 1 tsp turneric powder 1/2 tbsp red chilli powder, lemon juice and 2 tsp oil. Keep aside for 1 hour. Add oil in the pan amd fry potatoes adding salt, turneric powder. Keep aside.
2. Add ghee with oil. Add bay leaves,dry red chillies, pepper corn, cinnamon, cardamom into pan. Add chopped onion. Saute till golden brown. Add onion-ginger-garlic-green chillies paste. Cook well add marinated chicken and fried potatoes.
3. Mix coriander powder, rest of the red chilli powder, turneric powder adding little bit water and add to the chicken. Add salt. Add kasuri methi Cook in high flame for 5 minutes constantly stirring. Then use lid and cook in low flame for 10 minutes. Then add 1 cup of water and cook another 5 minutes. Add sugar and garam masala powder. Put off the flame. Sprinkle coriander leaves. Ready to serve.

So that’s going to wrap this up for this exceptional food chicken korma recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!